每日背誦第二期12
Chinese cuisine is widely known and enjoyed in all four corners of the world. Who could not confess to longing for a favorite Chinese dish? But there is one interesting concept concerning Chinese food which is almost unheard of in the West, and which is becoming increasingly ignored by the youth of the East—the ancient custom of "tonic food."
中國(guó)菜譽(yù)滿天下，為全世界人所喜愛。誰(shuí)敢說(shuō)自己不想嘗一道美味的中國(guó)佳肴？不過中國(guó)菜有個(gè)有趣的觀念──“食補(bǔ)”，這個(gè)古老的習(xí)俗在西方幾乎是前所未聞，而在東方則逐漸被年輕人忽視。
(短文節(jié)選,本期開始連載：食補(bǔ)——中國(guó)吃的藝術(shù))
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