很多人并沒有從中感受到深夜食堂應帶來的味蕾上的刺激與享受,但其實,除美食不可辜負外,水果也是我們生活中必不可少的一項。如果生日男盆友給你來這么一束,我想,沒有幾個女孩能控幾住記幾吧~
說了半天,小編帶大家侃侃最近考試中常出現(xiàn)的高頻話題"Fruits"。很多同學反映說這個話題在生活中非常熟悉,但是一到考場上,頭腦中蹦出來的詞無外乎是"apple", "pear","peach"或者"delicious"...那么到底如何玩轉(zhuǎn)這個話題,說出的東西讓考官“耳”前為之一亮呢?
Fruits
1. Do you like to eat fruit(s) and vegetables?
2. What kind of fruit do you like?
3. What’s your favorite fruit?
4. Do you think people should eat more fruits and vegetables?
5. What are the benefits for children from eating fruits and vegetables?
6. How much fruit and vegetables do you think a person needs to stay healthy?
可以和考官聊↓
Apricot 杏——常被加工成 (processed into)果脯 (dried fruit)
Avocado 牛油果——并不是國內(nèi)常吃的水果,但在西方的飲食文化中常常出現(xiàn):比如帶有牛油果的色拉,或者牛油果冰沙 (smoothies),有時也可作為裝飾菜 (garnish)
Blueberry 藍莓——甜,有營養(yǎng),而且廣受歡迎 (sweet, nutritious and widely popular);富含著名的花青素,常吃可起到抗氧化的作用 (a good source of anthocyanin and have the highest antioxidant capacity)
Coconut 椰子——夏天還可以吃到美味的椰子凍 (coconut jelly)
Date 棗——維C含量最高(a good source of Vitamin C)
Mangosteen 山竹——果實的形狀比較特殊,像梨子的形狀。新鮮的果實是雪白色,味甜而多汁,而且香味撲鼻 (the fruit is unique pear-shaped, snow-white, sweet and juicy; the flavour is tangy and fragrant)
Pomegranate 石榴——外皮兒是微紅色的,厚,不可食用;可食用的是里面的籽兒,而且籽兒長得也比較特殊,是那種像水包起來的果肉 (The reddish skin is thick and inedible, but there are hundreds of edible (可食用的) seeds inside; Each seed has a surrounding water-laden pulp)
Why do we eat MORE fruits?
從小,爸爸媽媽沒少說:多吃蔬菜水果--有益健康。水果們酸酸甜甜的口感(sweet and sour)不僅能滿足你的味蕾 (satisfy your taste buds),也藏著身體最需要的各種能量。
-- 好吃多汁scrumptious and succulent
-- 增強免疫力,醫(yī)生醫(yī)生遠離我boosts your immune system and keeps your disease free
The health benefits of fruits guarantee you optimum health and a well-built body in the long run. The combination of powerful minerals, vitamins, antioxidants, flavonoids and the countless nutrients make fruits very advantageous for your health. The daily consumption of fresh fruits lowers the risk of strokes/ high blood pressure/ indigestion/ cancer/ heart disease/ diabetes/ and other chronic diseases.
還有一種水果,大家對它絕對是愛憎分明。
榴蓮--durian
If you've ever smelled a durian even once, you probably remember it.
Regarded by many people in Southeast Asia as the notorious "king of fruits", the durian is distinctive for its large size, strong odour, and formidable thorn-covered husk.
The fruit's flesh is sometimes eaten raw, or is cooked and used to flavour a number of dishes and candies.
Some people regard the durian as having a pleasantly sweet fragrance; others find the aroma overpowering with an unpleasant odour.It smells like shit and tastes like farts...and gym socks. The smells evokes reactions from deep appreciation to intense disgust.
For whatever reason, people continue to be drawn to durian.
To durian lovers, the taste is mildly sweet, almondy and very creamy, not unlike a rich cheesecake. It has a whiff of alcohol about it, which explains why eating it gives you this hot feeling inside--like you've downed a shot of vodka.
You either hate it, or you love it. Intensely.
補充詞匯
Kinds of fruits:
Blackberry 黑莓
Blackcurrant 黑加侖
Cherry 櫻桃
Cranberry 蔓越莓
Cantaloupe哈密瓜
Dragon fruit 火龍果
Fig 無花果
Grape 葡萄
Grapefruit 葡萄柚
Goji berry 枸杞
Honeydew melon 白蘭瓜(伊麗莎白瓜)
Kiwi fruit 獼猴桃
Lemon 檸檬
Lychee荔枝
Longan 龍眼
Mango 芒果
Mulberry 桑葚;深紫色
Nectarine 油桃
Orange 橙子
Plum 李子
Peach 桃
Pear 梨
Pineapple 菠蘿
Papaya 木瓜
Raspberry 樹莓
Star fruit 楊桃
Strawberry 草莓
Tangerine 橘子
Tamarind 酸角
Watermelon 西瓜
Words Related to Fruits:
Seed 種子
Peel 果皮
Stalk 莖;梗;柄e.g.celery stalks 芹菜莖
Flesh 果肉
Segment 瓣 e.g. Orange segments 橘子瓣
Pit 果核 e.g. A peach pit 桃核